Chicken Thyme Stew With Sour Cream Recipe

• 15 ounce Skinless Boneless Chicken Breasts
• 1 Tbsp. Extra virgin olive oil Plus
• 1 tsp Extra virgin olive oil
• 1/2 c. Minced onion
• 3 x Cloves Garlic chopped
• 1 Tbsp. Flour
• 1 1/2 c. Sliced mushrooms
• 1 c. Nonfat Chicken Broth
• 2 Tbsp. Minced parsley
• 1 1/2 tsp Dry thyme
• 1 tsp Chicken Seasoning
• 1 ounce Dry Sherry Plus
• 2 Tbsp. Dry Sherry
• 1/4 tsp Black pepper
• 1/4 c. Nonfat lowfat sour cream

Directions