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Chicken Spaghetti Recipe

Name: Chicken Spaghetti
Ingredients: 1 lg. chicken, cooked; 4 stalks celery, minced; 1 green pepper, minced; 1 med. onion, minced; 1 clove of garlic, minced; 3 tbsp. butter; 2 tbsp. salt; 1 can of tomato paste; Salt and pepper; 3 c. chicken stock; 1/2 teaspoon chili pwdr; 1 can mushrooms and liquid; 1 can water chestnuts; 4 ounce. spaghetti

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.16 view details

1 lg. chicken, cooked
4 stalks celery, minced
1 green pepper, minced
1 med. onion, minced
1 clove of garlic, minced
3 tbsp. butter
2 tbsp. salt
1 can of tomato paste
Salt and pepper
3 c. chicken stock
1/2 teaspoon chili pwdr
1 can mushrooms and liquid
1 can water chestnuts
4 ounce. spaghetti

Directions

Place all ingredients except chicken and spaghetti in pot and simmer for 3 to 4 hrs. Add in minced chicken.
Cook spaghetti according to package directions. Drain. Mix spaghetti and sauce; put into casserole.
You can freeze the unused portions.

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Amount Per Serving	%DV
Serving Size 261g
Recipe makes 12 servings
Calories 374
Calories from Fat 171	46%
Total Fat 19.05g	24%
Saturated Fat 6.38g	26%
Trans Fat 0.0g
Cholesterol 85mg	28%
Sodium 1520mg	63%
Potassium 615mg	18%
Total Carbs 26.77g	7%
Dietary Fiber 1.9g	6%
Sugars 2.97g	2%
Protein 23.31g	37%

Chicken Spaghetti Recipe

Ingredients