Chicken Rolls With Sauce Recipe

click to rate
0 votes | 918 views
Servings: 2

Ingredients

Cost per serving $1.04 view details

Directions

  1. Lb. meat 1/4 inch thick. Sprinkle with parsley. Put cheese and ham on chicken; roll it all up and secure with a toothpick. Roll chicken in mayonnaise and water, then roll in bread crumbs. Cook on greased baking pan in a 425 degree oven for 15 to 20 min.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 2 servings
Calories 341  
Calories from Fat 159 47%
Total Fat 17.81g 22%
Saturated Fat 5.15g 21%
Trans Fat 0.08g  
Cholesterol 63mg 21%
Sodium 540mg 23%
Potassium 263mg 8%
Total Carbs 20.1g 5%
Dietary Fiber 1.2g 4%
Sugars 1.99g 1%
Protein 23.74g 38%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment