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Chicken Rice Salad With Guacamole Dressing Recipe

by CookEatShare Cookbook

Ingredients

2 1/2 c. cooked rice 2 lg. chicken breasts, cooked & cut into pcs 1 (10 ounce.) pkg. frzn peas, thawed but not cooked 1/2 c. minced onion 1 c. minced celery

1 teaspoon salt 1 teaspoon pepper 1/2 c. mayonnaise Dash warm sauce Minced pimentos, if you like

Directions

1. Mix all together. Refrigeratetop with dressing. Serves 8-10.

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