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Add a photoServings: 1
Ingredients
- 2 c. Flour
- 1/8 tsp Salt
- 1/2 c. Shortening
- 1/2 c. Ice cool water
Directions
- Mix all dry ingredients together. Cut shortening in. Add in cool water and mix well. Let rest 30 min. Roll out to fit casserole dishes.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 471g | |
| Calories 1816 | |
| Calories from Fat 927 | 51% |
| Total Fat 104.95g | 131% |
| Saturated Fat 24.22g | 97% |
| Trans Fat 34.26g | |
| Cholesterol 0mg | 0% |
| Sodium 300mg | 13% |
| Potassium 268mg | 8% |
| Total Carbs 190.78g | 51% |
| Dietary Fiber 6.8g | 23% |
| Sugars 0.68g | 0% |
| Protein 25.83g | 41% |
