Chicken Noodle Hot Dish Recipe

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Servings: 12

Ingredients

Cost per serving $0.97 view details
  • 1 flat can chicken
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 4 slices bread, cut into cubes
  • 1/2 c. lowfat milk
  • 2 lg. cans chow mein noodles
  • 1 (5 1/2 ounce.) can Carnation lowfat milk

Directions

  1. Put cubes of bread into 1/4 to 1/2 c. melted butter. Put on top and press down a little. Bake 45 min. This is also good with egg noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 12 servings
Calories 489  
Calories from Fat 228 47%
Total Fat 26.88g 34%
Saturated Fat 4.49g 18%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 734mg 31%
Potassium 182mg 5%
Total Carbs 52.42g 14%
Dietary Fiber 3.1g 10%
Sugars 2.19g 1%
Protein 11.73g 19%
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