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Chicken N' Stuffing Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $0.83 view details

Directions

  1. Grease casserole dish. 1st layer - chicken breast; 2nd layer - Swiss cheese; 3rd layer - spoon a can of chicken soup (condensed) on top; 4th layer - spoon stuffing on top. Cover with aluminum foil. Bake 40 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 144g
Recipe makes 2 servings
Calories 304  
Calories from Fat 153 50%
Total Fat 17.04g 21%
Saturated Fat 5.85g 23%
Trans Fat 0.08g  
Cholesterol 101mg 34%
Sodium 442mg 18%
Potassium 237mg 7%
Total Carbs 13.75g 4%
Dietary Fiber 0.9g 3%
Sugars 1.61g 1%
Protein 22.83g 37%
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