"Chicken" Kabobs Recipe

click to rate
0 votes | 67 views
Servings: 4

Ingredients

Cost per serving $3.28 view details
  •     Dinner for breakfast Which's how it appears with these tasty cubes of
  •     French Toast masquerading as Chicken.
  •     Total prep and cook time: 20 min.
  •     Yield: 4 Kabobs.
  • 3 x Large eggs
  • 1/4 c. Lowfat milk
  • 1/8 tsp Salt
  • 2 x 1"-thick slices Challah Bread, cut into 16 cubes
  • 1 Tbsp. Butter or possibly Margarine
  • 2 x Kiwi Fruits
  • 2 x Pineapple Rings, cut into 12 wedges
  • 12 x Cherry Tomatoes

Directions

  1. 1. In medium bowl beat together Large eggs, Lowfat milk and Salt. Add in Bread Cubes, pressing down into mix to soak.
  2. 2. Heat Butter in large nonstick skillet over medium heat. Add in Bread Cubes and cook about 3 min, turning frequently, till cooked through.
  3. 3 Peel Kiwi and cut a thing slice off each end. Place Kiwi upright in cutting board. Make 4 vertical slices around seeds. Cut each slice in half vertically. On each of four Skewers, alternate pcs of French Toast cubes, Kiwi slices, Pineapple wedges and Cherry Tomatoes. Serve with Jam or possibly Syrup

Toolbox

Add the recipe to which day?
« Today - May 26 »
Today - May 26
May 27 - Jun 02
June 3 - 9
June 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 514g
Recipe makes 4 servings
Calories 210  
Calories from Fat 71 34%
Total Fat 8.01g 10%
Saturated Fat 3.25g 13%
Trans Fat 0.0g  
Cholesterol 165mg 55%
Sodium 253mg 11%
Potassium 1166mg 33%
Total Carbs 28.13g 8%
Dietary Fiber 6.5g 22%
Sugars 15.97g 11%
Protein 10.13g 16%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment