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Chicken In Salsa Recipe

by Global Cookbook
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Servings: 4

Ingredients

Cost per serving $1.08 view details
  • 1 lb chicken breast halves without skin boned
  • 3/4 c. salsa

Directions

  1. Arrange chicken in a 9 x 9 pan which has been sprayed with non-stick coating. Preheat oven to 350 . Bake, uncovered, for 20 min. Spoon salsa over chicken. Return to oven for 10 min or possibly till chicken is done and salsa is heated.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 4 servings
Calories 97  
Calories from Fat 9 9%
Total Fat 1.0g 1%
Saturated Fat 0.26g 1%
Trans Fat 0.02g  
Cholesterol 43mg 14%
Sodium 239mg 10%
Potassium 308mg 9%
Total Carbs 3.11g 1%
Dietary Fiber 0.6g 2%
Sugars 0.0g 0%
Protein 17.68g 28%
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