Chicken In Rice Noodles Recipe

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Servings: 1

Ingredients

Cost per recipe $3.95 view details

Directions

  1. 1. Cut up chicken into bite-size pcs, then marinate for 45-60 min in a mix of the marinade ingredients.
  2. 2. Cook rice noodles and drain them.
  3. 3. Dump the chicken and marinade into large skillet and stir on high heat till chicken is cooked.
  4. 4. Mix cooked chicken and marinade into the noodles. Also fold in cilantro, green onions and peanuts.
  5. 5. Garnish with french-fried onion. If you mix this in instead of adding it on top, the onions get soggy too quickly.
  6. Difficulty : easy. Precisionmeasure ingredients.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 566g
Calories 1071  
Calories from Fat 626 58%
Total Fat 69.49g 87%
Saturated Fat 23.0g 92%
Trans Fat 0.0g  
Cholesterol 230mg 77%
Sodium 6427mg 268%
Potassium 1506mg 43%
Total Carbs 39.98g 11%
Dietary Fiber 7.3g 24%
Sugars 15.64g 10%
Protein 73.9g 118%
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