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Ingredients
- 6-8 chicken breast boneless
- 1 pound Swiss cheese
- 1 pound chipped ham
- Dijon mustard
- butter
- Cracker crumbs
Directions
- Take chicken, put ham and some cheese in center of chicken, then put in 1/4 to 1/2 tsp. of mustard, pin corners of chicken breast up with toothpicks. Roll in butter (melted). Then roll in cracker crumbs. Place in pan then top with Swiss cheese. Bake at 350 degrees about 1 hour.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1999g | |
| Calories 4816 | |
| Calories from Fat 2981 | 62% |
| Total Fat 336.03g | 420% |
| Saturated Fat 172.2g | 689% |
| Trans Fat 1.17g | |
| Cholesterol 1606mg | 535% |
| Sodium 7681mg | 320% |
| Potassium 3761mg | 107% |
| Total Carbs 27.87g | 7% |
| Dietary Fiber 0.2g | 1% |
| Sugars 6.1g | 4% |
| Protein 405.6g | 649% |
