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Chicken Chinese Salad Recipe

Name: Chicken Chinese Salad
Ingredients: 4 chicken breasts; 1 head lettuce; 4 ribs celery; 1 bunch green onions; 2 cans sliced water chestnuts; 2 (8 ounce.) bags chow mein noodles; 2 (3 1/2 ounce.) bags slivered almonds

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.75 view details

4 chicken breasts
1 head lettuce
4 ribs celery
1 bunch green onions
2 cans sliced water chestnuts
2 (8 ounce.) bags chow mein noodles
2 (3 1/2 ounce.) bags slivered almonds

Directions

Season chicken breasts with Nature's seasoning, garlic salt, and paprika. Bake 1 hour at 350 degrees. Cold and cut into chunks. Tear lettuce into bite size pcs; chop celery and green onions.
Put all ingredients into large bowl; add in dressing just before serving. Serves 10-12.

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Amount Per Serving	%DV
Serving Size 170g
Recipe makes 12 servings
Calories 455
Calories from Fat 169	37%
Total Fat 19.89g	25%
Saturated Fat 3.24g	13%
Trans Fat 0.06g
Cholesterol 30mg	10%
Sodium 208mg	9%
Potassium 513mg	15%
Total Carbs 53.34g	14%
Dietary Fiber 2.7g	9%
Sugars 0.76g	1%
Protein 16.98g	27%

Chicken Chinese Salad Recipe

Ingredients