Chicken Cacciatora Recipe

• 1/4 c. extra virgin olive oil
• 1 chicken, cut up
• 2 onions, sliced
• 2 garlic cloves, chopped
• 2 c. Italian tomatoes (1 pound can)
• 1 can tomato sauce
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon celery seed
• 1 teaspoon crushed dry oregano
• 2 bay leaves
• 1/2 c. dry white wine
• 1 teaspoon leaf basil
• 1/2 teaspoon thyme
• Green pepper, minced

Directions