Chicken Breast with White Bordelaise Sauce Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 564g
Calories 852  
Calories from Fat 455 53%
Total Fat 51.54g 64%
Saturated Fat 17.7g 71%
Trans Fat 0.09g  
Cholesterol 238mg 79%
Sodium 270mg 11%
Potassium 1056mg 30%
Total Carbs 10.21g 3%
Dietary Fiber 0.1g 0%
Sugars 0.78g 1%
Protein 73.65g 118%
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