Chicken BLT (or Bacon, Spinach & Tomato) Pasta Salad Recipe

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Ingredients

  • Other pasta salad recipes:
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  • FatFree Vegan Kitchen’s Artichoke Pesto Pasta Salad
  • The Perfect Pantry’s Spicy Asian Grilled Chicken & Pasta Salad
  • The Pioneer Woman’s Sundried Tomato Pasta Salad
  • My Baking Addiction’s Greek Orzo Pasta Salad
  • Chicken BLT (or Bacon, Spinach & Tomato) Pasta Salad
  • 6 slices bacon
  • 2 skinless, boneless chicken breasts, cut into 1-inch pieces
  • 16 oz. orzo pasta
  • 1 cup (packed) fresh spinach leaves, torn into bite-sized pieces
  • 8 ounces grape or cherry tomatoes, cut in half
  • Vinaigrette:
  • 1/4 cup red wine vinegar
  • 2 tbsp fresh lemon juice
  • 1 1/2 tsp honey
  • 1 tsp kosher salt
  • 1/2 tsp freshly ground black pepper
  • 1/2 cup extra-virgin olive oil
  • 6 large basil leaves, chiffonaded (rolled and thinly sliced)

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