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Ingredients
- 1/2 chicken, cooked and broken into sm. pcs
- 1 pkg. Stove Top stuffing
- 1 can cream of chicken soup
- 3/4 can lowfat milk
Directions
- Mix stuffing mix according to package. Place pcs of chicken in bottom of 8x8 inch pan. Top with stuffing. Mix soup with lowfat milk that will be lumpy. Pour over all. Cover with aluminum foil and bake for 25 min at 350 degrees.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1385g | |
| Calories 2007 | |
| Calories from Fat 1146 | 57% |
| Total Fat 127.23g | 159% |
| Saturated Fat 36.64g | 147% |
| Trans Fat 0.0g | |
| Cholesterol 591mg | 197% |
| Sodium 3323mg | 138% |
| Potassium 1976mg | 56% |
| Total Carbs 64.95g | 17% |
| Dietary Fiber 1.8g | 6% |
| Sugars 22.35g | 15% |
| Protein 142.63g | 228% |
