Chicken And Broccoli Cream Soup Recipe

Name: Chicken And Broccoli Cream Soup
Ingredients: 2 Tbsp. butter; 1 lb boneless skinless chicken cut 1/2" pcs; 1 lrg onion chopped; 1 can chicken broth - (14 1/2 ounce); 1 1/2 c. minced broccoli; 4 Tbsp. oat bran; 1/4 tsp freshly-grnd white pepper; 1/2 tsp salt; 1/2 c. heavy cream; 3/4 c. shredded swiss cheese

by Global Cookbook

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Servings: 5

Ingredients

Cost per serving $1.00 view details

2 Tbsp. butter
1 lb boneless skinless chicken cut 1/2" pcs
1 lrg onion chopped
1 can chicken broth - (14 1/2 ounce)
1 1/2 c. minced broccoli
4 Tbsp. oat bran
1/4 tsp freshly-grnd white pepper
1/2 tsp salt
1/2 c. heavy cream
3/4 c. shredded swiss cheese

Directions

Heat butter in a large soup pot. Add in chicken pcs and onion and saute/fry till the onion is translucent/soft. Add in chicken broth, broccoli, oat bran, pepper and salt and simmer over very low heat for 20 min.
Add in heavy cream and stir. Heat for another minute or possibly two. Don't boil. Place about 2 Tbsp. swiss cheese in each individual serving bowl. Spoon soup into each serving bowl and serve.
This recipe yields 5 servings.

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Amount Per Serving	%DV
Serving Size 233g
Recipe makes 5 servings
Calories 311
Calories from Fat 207	67%
Total Fat 23.35g	29%
Saturated Fat 11.33g	45%
Trans Fat 0.0g
Cholesterol 90mg	30%
Sodium 491mg	20%
Potassium 329mg	9%
Total Carbs 8.3g	2%
Dietary Fiber 2.0g	7%
Sugars 1.73g	1%
Protein 18.6g	30%

Chicken And Broccoli Cream Soup Recipe

Ingredients