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1 tsp. fennel pollen
extra virgin olive oil for drizzling
Ingredients Per Serving Qty Common Price Price per Serving
2 boneless and skinless chicken breasts,poached 1/3 chicken breasts
$2.99 per pound
$0.16
1 each medium carrot, celery stalk, and onion 1/6 carrot
$1.49 per pound
$0.03
8 c.plus 1 c. low-sodium chicken broth 1 1/3 cups
$1.19 per 14 1/2 ounces
$0.94
1 c. water 2 tablespoons
n/a
 
1 bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
1/2 lb. uncooked egg noodles 1 1/3 oz
$2.00 per 16 ounces
$0.17
1 tsp. each cracked black pepper">pepper and crushed pepper">pepper flakes 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1 tsp. kosher salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 lb. fresh baby spinach 1 1/3 oz
$3.99 per pound
$0.33
pinch of freshly grated nutmeg, scant 1/6 pinch
n/a
 
Total per Serving $2.35
Total Recipe $14.07
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