Chicken Adobo Filipino Dish (Can Use Pork Instead) Recipe

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Ingredients

Cost per recipe $7.05 view details

Directions

  1. Mix all ingredients by hand in a pot. Marinate for about 5 min. Boil slowly and covered till meat is almost cooked. Don't stir. Remove cover. Stir and continue boiling till meat is tender. Serve warm with rice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 297g
Calories 227  
Calories from Fat 3 1%
Total Fat 0.4g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8944mg 373%
Potassium 439mg 13%
Total Carbs 25.08g 7%
Dietary Fiber 2.1g 7%
Sugars 8.63g 6%
Protein 8.63g 14%
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