Chicken Adobo Filipino Dish (Can Use Pork Instead) Recipe

click to rate
0 votes | 391 views
 

Ingredients

Cost per recipe $7.05 view details

Directions

  1. Mix all ingredients by hand in a pot. Marinate for about 5 min. Boil slowly and covered till meat is almost cooked. Don't stir. Remove cover. Stir and continue boiling till meat is tender. Serve warm with rice.

Toolbox

Add the recipe to which day?
« Today - Sep 27 »
Today - Sep 27
Sep 28 - Oct 04
October 5 - 11
October 12 - 18
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 297g
Calories 227  
Calories from Fat 3 1%
Total Fat 0.4g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8944mg 373%
Potassium 439mg 13%
Total Carbs 25.08g 7%
Dietary Fiber 2.1g 7%
Sugars 8.63g 6%
Protein 8.63g 14%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment