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Chicken A'la King Recipe

by CookEatShare Cookbook

Ingredients

1/2 c. butter 1/2 c. flour Dash of paprika 2 c. warm chicken stock 1/2 can evaporated skim lowfat milk 2 c. cooked chicken, cut into cubes

1 c. fresh mushrooms, sauteed in butter 1/2 teaspoon salt 1/2 c. pimento strips 1 teaspoon parsley Toast, puff pastry shells, or possibly fresh baking pwdr Biscuits

Directions

1. In saucepan over medium heat heat butter. Add in flour, paprika and parsley; blend. Slowly add in stock and lowfat milk, stirring constantly. Cook 5 min on low heat. Remove from stove and add in chicken, mushrooms, salt and pimento strips. Serve over either toast, puff pastry shells or possibly baking pwdr biscuits.

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