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Servings: 12

Ingredients

Cost per serving $0.64 view details

Directions

  1. Mix all ingredients together and bake in a greased pan, 8x12x3 inches, in a 300 degree oven for 40 min. Cool and cut into squares.NOTE: To substitute plain flour for self-rising flour, add in 1 tsp of baking pwdr for each cup of flour. This will rise to 3 inches and then sink to 1/2 inch thick.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 12 servings
Calories 415  
Calories from Fat 165 40%
Total Fat 19.23g 24%
Saturated Fat 10.95g 44%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 408mg 17%
Potassium 208mg 6%
Total Carbs 57.5g 15%
Dietary Fiber 2.9g 10%
Sugars 38.36g 26%
Protein 5.81g 9%
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