This is a print preview of "Chestnut tiramisu" recipe.

Chestnut tiramisu Recipe
by Guest of winter

Chestnut tiramisu

An Italian classic with a French twist by adding chestnut puree to the mousse.

Rating: 5/5
Avg. 5/5 1 vote
Prep time: 30 minutes Italy Italian
Cook time: 30 minutes Servings: 8 bowls

Wine and Drink Pairings: Sweet wine

Ingredients

  • 4 eggs
  • 150g unsweetened chestnut puree *
  • 70g agave syrup
  • 500g mascarpone cheese
  • 350g whipping cream
  • 12-16 soft ladyfingers
  • 60cl strong coffee
  • 30cl maple syrup or golden syrup
  • Unsweetened cocoa for sprinkling

Directions

  1. See the link below for directions.