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Cherry Russian Pie Recipe

Name: Cherry Russian Pie
Ingredients: 2 c. flour; 1 c. sugar; 1/2 teaspoon baking soda; 2 cans cherry pie filling; 1 c. shortening; 2 Large eggs; 2 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.04 view details

2 c. flour
1 c. sugar
1/2 teaspoon baking soda
2 cans cherry pie filling
1 c. shortening
2 Large eggs
2 teaspoon vanilla

Directions

Mix flour, sugar and baking soda. Add in shortening, Large eggs and vanilla. Mix ingredients thoroughly. Press mix into large pan. Cover with cherry pie filling. Bake at 325 degrees till done. Cut recipe in 1/2 for a small pan.

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Amount Per Serving	%DV
Serving Size 158g
Recipe makes 12 servings
Calories 414
Calories from Fat 161	39%
Total Fat 18.17g	23%
Saturated Fat 4.28g	17%
Trans Fat 5.71g
Cholesterol 35mg	12%
Sodium 81mg	3%
Potassium 134mg	4%
Total Carbs 59.28g	16%
Dietary Fiber 1.1g	4%
Sugars 16.86g	11%
Protein 3.54g	6%

Cherry Russian Pie Recipe

Ingredients