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Servings: 8
Ingredients
- Lost my ice cream scoop…you can probably tell…
- 250g cherries, pitted
- 150ml bourbon
- 225g caster sugar, plus 2 tablespoons
- 500ml double cream
- 500ml whole milk
- 6 large egg yolks
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 187g | |
| Recipe makes 8 servings | |
| Calories 265 | |
| Calories from Fat 157 | 59% |
| Total Fat 17.78g | 22% |
| Saturated Fat 10.06g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 206mg | 69% |
| Sodium 57mg | 2% |
| Potassium 248mg | 7% |
| Total Carbs 10.31g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 7.24g | 5% |
| Protein 6.11g | 10% |
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