Print
Email
Add a photoServings: 6
Ingredients
- 1 can Condensed cheddar cheese soup
- 1/2 c. Picante sauce
- 1 tsp Garlic pwdr
- 4 c. Cubed cooked potatoes
- Â Â Paprika
- 2 Tbsp. Minced fresh cilantro
Directions
- In skillet mix soup, picante sauce and garlic pwdr. Add in potatoes. Over medium heat, heat through, stirring often. Sprinkle with paprika and cilantro. Serve with additional picante sauce.
- Serves 6-8.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 174g | |
| Recipe makes 6 servings | |
| Calories 127 | |
| Calories from Fat 29 | 23% |
| Total Fat 3.2g | 4% |
| Saturated Fat 1.27g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 728mg | 30% |
| Potassium 335mg | 10% |
| Total Carbs 21.66g | 6% |
| Dietary Fiber 3.0g | 10% |
| Sugars 3.28g | 2% |
| Protein 2.85g | 5% |
