This is a print preview of "CHEESY CAKE" recipe.

CHEESY CAKE Recipe
by Priyanka Bhattacharjee

CHEESY CAKE

Has it ever happened to you that even after a good dinner your sleep is disturbed late night due to the huge craving for something sweet.....hehehe.....this happened to me last Sunday..... :D
No eggs, no chocolate or vanilla and definately no fruits or vegetable :( ....at one point I thought lets leave the plan for now and would try something on Monday.....but as we all know "the heart wants what the heart wants" so it had to be done. I started hunting in my refrigerator and I saw cheese and cream...and thats what resulted in the creation of my Cheesy Cake.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: English
Cook time: Servings: 4 people

Ingredients

  • FOR CHESSY CAKE
  • Cream 250 gm
  • Cheesy grated 1/2 cup
  • Flour 1 and quarter cup
  • Baking Powder 2 teaspoon
  • Baking Soda 1/2 teaspoon
  • Sugar 1 cup
  • Nutmeg A pinch
  • Salt A pinch
  • Oil 2 tablespoons

Directions

  1. SPICED-UP CAKE:-
  2. Blend together the cream and cheese till it turn smooth.
  3. Add sugar and salt to the mixture and blend it again till it mixes properly.
  4. Sift flour, baking powder, baking soda and grated nutmeg separately in a large bowl.
  5. Add the oil to the sweet creamy mixture and blend it again so that everything is thoroughly mixed.
  6. Add the flour mixture to the wet mixture and fold them till its smooth.
  7. Coat the baking bowl with slight oil and then add the batter in the baking dish.
  8. Bake the mixture in the oven for 40 min at 200 degree celcius.
  9. Remove it and then let it cool.