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Ingredients
- 1 pound ground beef
- 1 white onion, chopped
- salt and pepper
- 1/4 teaspoon crushed red pepper
- taco seasoning
- 1 (10.5 oz.) can green chilies with tomatoes
- 1 (8 oz.) can tomato sauce
- 1 cup cooked rice
- cheddar cheese
- 1 green onion, chopped
View Full Recipe at Christine's Pantry
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1147g | |
| Calories 1523 | |
| Calories from Fat 791 | 52% |
| Total Fat 88.01g | 110% |
| Saturated Fat 37.07g | 148% |
| Trans Fat 0.0g | |
| Cholesterol 342mg | 114% |
| Sodium 2162mg | 90% |
| Potassium 2684mg | 77% |
| Total Carbs 84.97g | 23% |
| Dietary Fiber 9.5g | 32% |
| Sugars 23.52g | 16% |
| Protein 97.48g | 156% |
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