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Add a photoServings: 36
Ingredients
- 3 x Bagels, split and toasted
- 1 Tbsp. Prepared mustard
- 1/3 c. Mayonnaise or possibly salad dressing
- 1/4 c. Grated Parmesan cheese
- 1/4 tsp Garlic pwdr
- 2 x Green onions (with tops), minced
Directions
- Spread bagels with mustard. Mix remaining ingredients; spread to edges of bagels.
- Set oven control to broil and/or possibly 550F. Broil bagels with tops about 5 inches from heat till topping is bubbly, about 1 minute. Cut each bagel into 6 pcs. 36 appetizers; 30 calories per appetizer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 4g | |
| Recipe makes 36 servings | |
| Calories 19 | |
| Calories from Fat 17 | 89% |
| Total Fat 1.94g | 2% |
| Saturated Fat 0.36g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 26mg | 1% |
| Potassium 4mg | 0% |
| Total Carbs 0.13g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.04g | 0% |
| Protein 0.3g | 0% |
