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Cheesecake Tarts Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Beat together cream cheese, vanilla, Large eggs, and sugar. Line muffin tin with cupcake papers. Place 1 vanilla wafer, round side up, in each paper-lined c.. Fill each c. 2/3 full with cream cheese mix. Bake at 350 for 15 min, remove from oven and cold. Spoon filling on top of cheesecakes when fully cooled.

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