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1 Cup Freshly grated Cotija Cheese
1 Yellow pepper
8 TBLS Chipolte enchilada sauce
1 Cup freshly grated parmesean
2-4 tsp of chipolte chile seasoning
2-4 shakes of cayenne
Ingredients Per Serving Qty Common Price Price per Serving
2 Cups heavy cream 1/4 cup
$3.89 per pint
$0.49
4 Tbsp butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
4 tsp flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
2 Tbsp OLIVE OIL 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 bunch chopped green onion 1/8 bunch
$1.09 per cup
$0.14
1 bunch of asparagus (fresh is preferred) 1/8 bunch
$3.99 per 8 ounces
$0.29
1 cup fresh peas 2 tablespoons
$3.40 per 16 ounces
$0.14
1 lb chicken breast 2 oz
$3.49 per pound
$0.44
1 box (16 oz) of penne pasta 2 oz
$1.25 per pound
$0.16
1 Red pepper 1/8 pepper
$3.29 per pound
$0.11
1 tbsp diced green chilis 3/8 teaspoon
$1.99 per pound
$0.01
1 pack fresh cilantro (optional) 1/8 pkg
$1.09 per cup
$0.02
tortilla strips (optional) 1/8 tortilla
n/a
 
Total per Serving $1.89
Total Recipe $15.11
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