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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Topping
1 dill pickle
Ingredients Per Serving Qty Common Price Price per Serving
1 pound extra lean ground beef (I used Trader Joe’s 96/4) or ground turkey 2 2/3 oz
$3.99 per pound
$0.67
1½ cups onion, chopped 1/4 cup
$0.79 per pound
$0.07
¾ cup celery, diced 2 tablespoons
$1.99 per pound
$0.06
½ cup carrots, diced 1 tablespoon
$1.49 per pound
$0.04
1 tablespoon garlic, minced 1/2 teaspoon
$4.00 per pound
$0.01
1½ teaspoons dried basil 1/4 teaspoon
$3.49 per 5/8 ounces
$0.03
½ teaspoon fresh ground black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
2 tablespoons all-purpose flour 1 teaspoon
$2.99 per 5 pounds
$0.00
2 (14.5 oz) cans Swanson’s reduced sodium chicken broth (4 cups) 4 5/6 fl oz
$2.00 per 32 ounces
$0.30
1 cup reduced-fat milk (1%) 2 tablespoons
$3.49 per gallon
$0.04
1 (14.5 oz) can diced tomatoes, not drained 2 3/8 fl oz
$2.19 per 28 ounces
$0.09
2 cups potatoes, peeled and diced 1/3 cup
$0.50 per pound
$0.06
6 tablespoons reduced-fat cheddar cheese 1 tablespoon
$6.99 per 32 ounces
$0.06
Ketchup 1/6 ketchup
$4.39 per 32 ounces
$0.00
Yellow mustard 1/6 mustard
$2.69 per 8 ounces
$0.01
Total per Serving $1.44
Total Recipe $8.63
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