Cheese Sauce For Baked Potato Recipe

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0 votes | 524 views
Servings: 6

Ingredients

Cost per serving $0.60 view details

Directions

  1. Blend flour in melted butter; make thick and smooth cream sauce by adding lowfat milk gradually and stirring constantly. Season with Worcestershire, Tabasco and salt. Add in cheese and stir till cheese melts. Add in onions or possibly top potatoes with onions before pouring sauce over. A different way to serve baked potato and one men especially enjoy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 144g
Recipe makes 6 servings
Calories 259  
Calories from Fat 171 66%
Total Fat 19.48g 24%
Saturated Fat 12.34g 49%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 690mg 29%
Potassium 206mg 6%
Total Carbs 9.61g 3%
Dietary Fiber 0.5g 2%
Sugars 4.8g 3%
Protein 11.84g 19%
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