Home » Recipes » Cheese Fondue

Print recipe cost
Cheese Fondue - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Few grains pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 x Clove garlic, peeled and cut in half 1/4 garlic cloves
$4.00 per pound
$0.01
1 lb Swiss cheese, shredded 1/4 lb
$2.59 per 8 ounces
$1.29
1/4 c. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Grnd nutmeg (optional) 0.06 teaspoon
$7.29 per 1.1 ounces
$0.03
1 1/2 c. Dry white wine 1/3 cup
$0.35 per fluid ounce
$1.05
2 Tbsp. Kirsch (optional) 1 1/2 teaspoons
$22.00 per liter
$0.16
    French bread,cut in 1" cubes 1/4 bread
$0.19 per ounce
$0.11
Total per Serving $2.67
Total Recipe $10.67
Email Recipe Cost
or Close
Advertisement