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Cheese coins Recipe

Name: Cheese coins
Prep time: 45 min
Cook time: 1 min
Total time: 46 min
Cuisine: Russian
Ingredients: 1 cup flour; 80g butter; 80g Parmesan (grated on a fine grater); 3 tablespoons water; fresh basil leaves to taste; salt-pepper to taste

by Nollian. Original recipe by Nollian.

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Very tasty and pristavuchie cookies. Great idea for a buffet table. Spread cream cheese cookies or paste.

Prep time: 45 minutes

Cook time: 1-2 minutes

Servings: 40-50 штук

Kid Friendly

Quick and Easy

Russian

Ingredients

Cost per serving $0.02 view details

1 cup flour
80g butter
80g Parmesan (grated on a fine grater)
3 tablespoons water
fresh basil leaves to taste
salt-pepper to taste

Directions

Rub the butter with the flour to the state of bread crumbs. Then add the grated cheese and chopped basil. Gradually add water, vymeshivayut Gladney and remove the dough for 30 minutes in refrigerator. Then roll very thin, just 2 mm, cut pile or a glass, turned to small circles. Bake for 1-2 minutes at 190S on each side.

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Amount Per Serving	%DV
Serving Size 8g
Recipe makes 40 servings
Calories 34
Calories from Fat 19	56%
Total Fat 2.17g	3%
Saturated Fat 1.36g	5%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 44mg	2%
Potassium 6mg	0%
Total Carbs 2.45g	1%
Dietary Fiber 0.1g	0%
Sugars 0.03g	0%
Protein 1.06g	2%

Cheese coins Recipe

Ingredients