Cheese Ball With Marinated Dried Tomatoes Recipe

Name: Cheese Ball With Marinated Dried Tomatoes
Ingredients: 3 x (8 ounce) pkgs cream cheese softened; 1 x (7 ounce) jar oil-packed dry Tomatoes, liquid removed; 1 x Clove garli; 2 tsp Dry basil; 1/2 c. Coarsely minced pine nuts Or possibly almonds, toasted

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.76 view details

3 x (8 ounce) pkgs cream cheese softened
1 x (7 ounce) jar oil-packed dry Tomatoes, liquid removed
1 x Clove garli
2 tsp Dry basil
1/2 c. Coarsely minced pine nuts Or possibly almonds, toasted

Directions

Position knife blade in food processor bowl; add in first 4 ingredients.
Process till smooth. Cover and refrigerateat least 3 hrs. Shape 1/2 c. mix into a boil; roll in toasted pine nuts or possibly almonds, pressing gently to make nuts adhere. Repeat procedure with remaining mix and nuts.
Wrap each ball in plastic wrap. Chill.
Yield 6 (1/2-c.) gifts. Directionsfor gift card: Store Cheese Ball with Marinated Dry Tomatoes in refrigerator up to 5 days. Serve with unsalted crackers.

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Amount Per Serving	%DV
Serving Size 122g
Recipe makes 6 servings
Calories 446
Calories from Fat 391	88%
Total Fat 44.75g	56%
Saturated Fat 22.3g	89%
Trans Fat 0.0g
Cholesterol 125mg	42%
Sodium 364mg	15%
Potassium 209mg	6%
Total Carbs 5.75g	2%
Dietary Fiber 0.3g	1%
Sugars 3.95g	3%
Protein 7.92g	13%

Cheese Ball With Marinated Dried Tomatoes Recipe

Ingredients