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Cheese Ball
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Cheese Ball Recipe
by Wendy Rowland
Avg. 5/5
1 vote
American
Servings:
1
Ingredients
8 oz. cream cheese
6 oz. jar Old English cheese spread
dash of garlic salt
6 oz. blue cheese crumbles
2 T. mayo
2 T. finely chopped onion
Directions
Mix all ingredients in mixer. Shape into a ball and wrap with plastic wrap. Refrigerate 24 hours before serving.