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Cheese And Crabmeat Casserole Recipe

Name: Cheese And Crabmeat Casserole
Ingredients: 1 lb Old English cheese; 8 slc Bread without crust; 5 x Large eggs; 1 pt Lowfat milk; 1/2 c. Melted butter; 1 can Frzn crabmeat

by Global Cookbook

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Servings: 3

Ingredients

Cost per serving $4.17 view details

1 lb Old English cheese
8 slc Bread without crust
5 x Large eggs
1 pt Lowfat milk
1/2 c. Melted butter
1 can Frzn crabmeat

Directions

Cube bread and cheese. Alternate layers of cheese, bread and crabmeat
(twice) in buttered casserole. Beat Large eggs, lowfat milk and melted butter and pour over the layered mix. Bake in a pan of water at 350 degrees for 1 to 1 1/2 hrs. Serve with sauce: 1 can of mushroom soup, undiluted and heated.

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Amount Per Serving	%DV
Serving Size 582g
Recipe makes 3 servings
Calories 1409
Calories from Fat 860	61%
Total Fat 97.45g	122%
Saturated Fat 56.69g	227%
Trans Fat 0.0g
Cholesterol 687mg	229%
Sodium 2007mg	84%
Potassium 790mg	23%
Total Carbs 61.69g	16%
Dietary Fiber 2.5g	8%
Sugars 11.8g	8%
Protein 72.47g	116%

Cheese And Crabmeat Casserole Recipe

Ingredients