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Cheddar & Jalapeno Corn Bread Muffins Recipe

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Great for breakfast, lunch or dinner!

Prep time:
Cook time:
Servings: 12
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Ingredients

Cost per serving $0.22 view details

Directions

  1. Pre Heat Oven 425 F
  2. Using a 24 count non stick muffin tin pan
  3. In a mixing bowl add all ingredients stir gently after adding each (do not over mix batter)
  4. scoop batter into each well
  5. place into the oven and bake 16 minutes or until golden brown
  6. Serve and enjoy!
  7. Betcha can't eat just one!!!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 44g
Recipe makes 12 servings
Calories 142  
Calories from Fat 49 35%
Total Fat 5.53g 7%
Saturated Fat 3.23g 13%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 208mg 9%
Potassium 57mg 2%
Total Carbs 16.76g 4%
Dietary Fiber 0.8g 3%
Sugars 0.62g 0%
Protein 5.88g 9%
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