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Home » Recipes » Char Siew (Barbaque Pork)

Char Siew (Barbaque Pork) Recipe

Name: Char Siew (Barbaque Pork)
Ingredients: 1 Tbsp. Hoisin sauce; 2 Tbsp. Soy sauce; 1 tsp Seseme oil; 1 x Fresh garlic finely minced; 4 Tbsp. Sugar; 1/2 tsp Salt & pepper

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.17 view details

1 Tbsp. Hoisin sauce
2 Tbsp. Soy sauce
1 tsp Seseme oil
1 x Fresh garlic finely minced
4 Tbsp. Sugar
1/2 tsp Salt & pepper

Directions

Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long, and 1/2 in. wide. Combine all the ingredients for the sauce and mix well. Marinate pork strips in sauce for a minimum of 2 hrs. Bake in pre-heated oven 375 deg for 25 min. Turn meat over and bake for an additional 25 min.

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Amount Per Serving	%DV
Serving Size 26g
Recipe makes 4 servings
Calories 63
Calories from Fat 1	2%
Total Fat 0.14g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 806mg	34%
Potassium 25mg	1%
Total Carbs 15.19g	4%
Dietary Fiber 0.2g	1%
Sugars 13.82g	9%
Protein 0.68g	1%

Char Siew (Barbaque Pork) Recipe

Ingredients