Cauliflower Pakoras (Fritters) Recipe

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These savory crunchy morsels can be your next side dish or a popular snack anytime of the day.

Ingredients

Cost per recipe $2.70 view details

Directions

  1. Sift flour and add all of the other ingredients except cauliflower and oil.
  2. Pour enough water, stir to a consistency of runny thick batter.
  3. Coat caulis in batter and deep fry till golden brown.
  4. Drain on kitchen paper and serve while still hot.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1367g
Calories 522  
Calories from Fat 78 15%
Total Fat 9.27g 12%
Saturated Fat 0.96g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 174mg 7%
Potassium 1619mg 46%
Total Carbs 87.88g 23%
Dietary Fiber 20.6g 69%
Sugars 18.94g 13%
Protein 27.22g 44%
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