Cat's Head Biscuits Recipe

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0 votes | 1164 views
Servings: 8

Ingredients

Cost per serving $0.20 view details

Directions

  1. Mix dry ingredients. Cut in shortening till it resembles coarse meal. Stir in lowfat milk. Knead lightly on lightly floured surface. Pinch off portions "about the size of a cat's head." Flatten lightly to make biscuit shape.Place on greased pan with biscuits almost touching. Bake at 375 degrees for 15 min. Makes about 8-10 large biscuits.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 8 servings
Calories 265  
Calories from Fat 118 45%
Total Fat 13.4g 17%
Saturated Fat 3.17g 13%
Trans Fat 4.28g  
Cholesterol 1mg 0%
Sodium 564mg 24%
Potassium 77mg 2%
Total Carbs 30.91g 8%
Dietary Fiber 1.1g 4%
Sugars 1.21g 1%
Protein 4.8g 8%
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