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Add a photoServings: 48
Ingredients
- 1 c. Packed brown sugar
- 1/2 c. Margarine, softened
- 1 c. Shredded carrots
- 1 c. Raisins
- 1 x Egg
- 1/2 c. Unsweetened applesauce
- 2 Tbsp. Molasses
- 1 tsp Alcohol free vanilla Or possibly- vanilla pwdr
- 2Â 1/2 c. Rice flour
- 1Â 1/2 tsp Allspice
- 1/2 tsp Baking pwdr
Directions
- Cream sugar and margarine in large bowl. Add in carrots, raisins, egg, applesauce, molasses and vanilla; mix well. Measure flour, allspice and baking pwdr into same bowl; slowly stir flour mix into other ingredients and mix till well blended. Drop by teaspoonfuls, 2 inches apart on lightly greased cookie sheets. Bake in 350 F. oven 10 to 12 min or possibly till cookies are set and lightly browned. Remove from baking sheet while still hot. Cold on wire rack.
- Each cookie provides:
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 25g | |
| Recipe makes 48 servings | |
| Calories 81 | |
| Calories from Fat 19 | 23% |
| Total Fat 2.15g | 3% |
| Saturated Fat 0.43g | 2% |
| Trans Fat 0.35g | |
| Cholesterol 4mg | 1% |
| Sodium 40mg | 2% |
| Potassium 62mg | 2% |
| Total Carbs 15.01g | 4% |
| Dietary Fiber 0.4g | 1% |
| Sugars 7.31g | 5% |
| Protein 0.75g | 1% |
