Servings: 12
Ingredients
- 1 c. Brown sugar
- 1 c. Margarine (or possibly butter)
- 1 c. Karo (dark) syrup
- 1 tsp Vanila
- 1 tsp Baking soda
- 4 quart Popped popcorn
Directions
- Bring to boil in microwave safe bowl, sugar, margarine, and syrup. (1 minutes)
- Cook 1 minutes longer. Fold in Vanila and Baking soda. Pour mix over Popcorn and mix. Place coated popcorn in a large paper bag. Microwave 4 min turning and shaking every minute. Spread on wax paper to cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 380g | |
| Recipe makes 12 servings | |
| Calories 1939 | |
| Calories from Fat 986 | 51% |
| Total Fat 109.83g | 137% |
| Saturated Fat 24.64g | 99% |
| Trans Fat 32.69g | |
| Cholesterol 13mg | 4% |
| Sodium 2743mg | 114% |
| Potassium 725mg | 21% |
| Total Carbs 212.13g | 57% |
| Dietary Fiber 31.2g | 104% |
| Sugars 31.49g | 21% |
| Protein 27.46g | 44% |



