Caribbean Shrimp And Pumpkin Chowder Recipe

• 2 Tbsp. vegetable oil
• 4 c. minced onion
• 2 Tbsp. Madras curry pwdr
• 1 Tbsp. ginger root chopped and peeled
• 1/4 tsp crushed red pepper
• 3 x garlic cloves crushed
• 5 c. clam juice
• 1 c. diced red bell pepper
• 1 c. diced yellow bell pepper
• 1/2 tsp salt
• 29 ounce no-salt-added whole tomatoes minced and undrained
• 6 ounce tomato paste (1 can)
• 1 1/2 lb medium shrimp peeled and deveined
• 2 c. fresh pumpkin cooked
• 1 c. evaporated skimmed lowfat milk
• 1/3 c. chopped green onions
• 1/4 c. chopped fresh parsley
• 2 Tbsp. chopped fresh cilantro
• 2 Tbsp. lime juice

Directions