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Caramel Icing For Applesauce Cake Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $0.21 view details

Directions

  1. Bring this to a boil. Add in 2 cups powdered sugar. Blend in after removing from the stove. Spread on cool cake.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 4 servings
Calories 243  
Calories from Fat 34 14%
Total Fat 3.84g 5%
Saturated Fat 2.43g 10%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 43mg 2%
Potassium 74mg 2%
Total Carbs 53.95g 14%
Dietary Fiber 0.0g 0%
Sugars 53.36g 36%
Protein 0.11g 0%
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