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Servings: 10
Ingredients
- 2 c. all purpose flour
- 3/4 c. sugar
- 2 tsp baking powder
- 2 1/2 tsp ground cinnamon
- 1/2 tsp salt
- 1 egg
- 1 c. milk
- 1/4 c. butter, melted
- 2 tsp vanilla extract
- 1 apple, peeled and chopped
- 1/2 c. caramel bits
- Topping:
- 1/2 c. brown sugar, packed
- 1/4 c. quick cooking oats
- 3 Tbsp butter, melted
- 1 tsp ground cinnamon
View Full Recipe at Julies Eats and Treats
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 10 servings | |
| Calories 309 | |
| Calories from Fat 86 | 28% |
| Total Fat 9.83g | 12% |
| Saturated Fat 5.79g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 445mg | 19% |
| Potassium 118mg | 3% |
| Total Carbs 51.01g | 14% |
| Dietary Fiber 1.7g | 6% |
| Sugars 28.43g | 19% |
| Protein 4.75g | 8% |
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