This is a print preview of "Caprese Salad" recipe.

Caprese Salad Recipe
by My Dorot

Caprese Salad

A classic favorite for all to eat!

Rating: 5/5
Avg. 5/5 1 vote
Prep time: Italy Italian
  Servings: 4

Wine and Drink Pairings: White Wine

Ingredients

  • 4 Balls of Buffalo Mozzarella Cheese (14 Oz) Cut into Slices
  • 8 Tablespoons of Balsamic Vinegar
  • 10 Tablespoons of Olive Oil
  • 4 Dorot Chopped Basil Cubes
  • 2 Dorot Chopped Parsley Cubes
  • 4 Medium Tomatoes Cut into Slices
  • 12 Black Olives
  • Salt and Pepper

Directions

  1. Mix the olive oil with balsamic vinegar, Dorot Chopped Parsley Cubes, and Dorot Chopped Basil Cubes in a bowl.
  2. Season with salt and pepper.
  3. Arrange the tomato slices on plates, put the mozzarella slices on the tomatoes, and pour the sauce over it.
  4. Place the black olives on the top and serve.