Canyon Creek Burger Recipe

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0 votes | 455 views
Servings: 6

Ingredients

  • 2 Tablespoons canola or vegetable oil
  • 2 fresh jalapeños, sliced
  • 1lb 90/10 ground beef
  • salt and pepper
  • 1 cup freshly shredded cheddar cheese
  • 1/4lb bacon (4 slices,) crisped
  • 4 eggs
  • blackberry jam or grape jelly
  • 4 buns

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Nutrition Facts

Amount Per Serving %DV
Serving Size 88g
Recipe makes 6 servings
Calories 309  
Calories from Fat 208 67%
Total Fat 23.3g 29%
Saturated Fat 8.21g 33%
Trans Fat 0.02g  
Cholesterol 157mg 52%
Sodium 370mg 15%
Potassium 120mg 3%
Total Carbs 13.82g 4%
Dietary Fiber 0.5g 2%
Sugars 3.0g 2%
Protein 11.38g 18%
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