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Servings: 4
Ingredients
- 75 grams Fresh Ramen/Egg Noodles, loosen
- ½ Small Piece Chicken Breast, sliced (mix w/
- ½ tsp Corn flour & ½ tsp Soy sauce)
- 2 Cloves Garlic, chopped
- ½ Piece of Fish Cake, sliced
- 5 Shrimps, peeled
- A Small Bunch of Choy Sum (Mustard Green)
- 2 Cups of Chicken Stock
- 1 ½ tsp Soy Sauce
- 2 tsp Corn Flour mixed with 1 Tbsp of Water
- 2 Large Eggs, lightly beaten
- Sea Salt, to taste
- White Pepper, to taste
- ½ tsp Sesame Oil
- 1 ½ Tbsp of Peanut Oil
- Pickled Green Chilies (recipe)
View Full Recipe at Seasaltwithfood
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 220g | |
| Recipe makes 4 servings | |
| Calories 258 | |
| Calories from Fat 132 | 51% |
| Total Fat 14.79g | 18% |
| Saturated Fat 4.07g | 16% |
| Trans Fat 0.02g | |
| Cholesterol 135mg | 45% |
| Sodium 616mg | 26% |
| Potassium 309mg | 9% |
| Total Carbs 17.36g | 5% |
| Dietary Fiber 1.2g | 4% |
| Sugars 0.92g | 1% |
| Protein 13.74g | 22% |
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