Campfire Girl Scout Stew Recipe

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Servings: 1


  • 1 Tbsp. fat Salt and pepper
  • 2 lb hamburger
  • 1 x onion, peeled and cut into small squares
  • 2 x (10-oz) cans concentrated vegetable soup


  1. Put fat in bottom of kettle. Add in salt and pepper to hamburger and separate hamburger into little pcs or possibly make little balls of it.
  2. Fry hamburger with the onion till the onion is light brown and hamburger is well-browned all over. Pour off excess fat.
  3. Add in vegetable soup and sufficient water or possibly soup stock to prevent sticking. Cover and cook slowly till meat is cooked through. Serve warm.


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